Water along the food chain in UkraineWater along the food chain in Ukraine

On October 30, 2014 in the Ukrainian House in Kyiv a round table on the topic «Water in the Food Chain in Ukraine with emphasis on the Dairy Sector» was hosted. It was organized by the Food and Agriculture Organization (FAO), the European Bank of Reconstruction and Development (EBRD) and the Association of Dairy Producers (ADP). The event was attended by representatives of relevant ministries, EBRD, foreign experts, dairy producers and processors. Around 70 guests took part in the event.
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List of Participants download
Program_RoundTable download
Report on the organization of RoundTable download

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Meetings & Workshops

07 May, 2022

Regional: Monitoring the Adoption of Key Sustainable Climate Technologies in the Agri-food Sector
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12 December, 2021

Ukraine: African Swine Fever – Risk awareness-raising and risk mitigation
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19 December, 2018

Turkey: Geographical Indications in the Bursa region
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17 December, 2018

Georgia and Montenegro preserving tradition, December 2018
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04 December, 2018

Montenegro: Supporting sustainable value chain integration in Montenegro's fruit and vegetable sector
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04 December, 2018

Montenegro: Promoting sustainable agrifood value chains through linkages with tourism
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19 November, 2018

Accelerating adoption of climate technologies in Kazakhstan’s agrifood sector
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19 November, 2018

Accelerating adoption of climate technologies in Kyrgyzstan’s agrifood sector
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EastAgri is supported by FAO, EBRD, and The World Bank